Move the oven rack to the middle position and preheat oven to 250°F. Line a baking sheet with aluminum foil and arrange ribs in a single layer on the foil. Top with another piece of foil and crimp the foil sheets together into a packet containing the ribs. Bake for 3 hours, then check on the ribs: They should be fall-off-the-bone tender and the internal temperature should be 203°F at the thickest part. If they’re not ready, bake for another 30-60 minutes.
|Peninsular Msia||Order anytime||RM8.50 for every 1 kg|
|Sabah & Sarawak||Order anytime||RM12.80 for every 1 kg|
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